【资源】Isolation and Purification of Proteins

Isolation and Purification of Proteins

推荐言： 一本不错的书，从理论到实践，非常精彩。全书共670页，PDF格式，8.9Mb。欢迎大家下载。


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Book Description:
This publication details the isolation of proteins from biological materials, techniques for solid-liquid separation, concentration, crystallization, chromatography, scale-up, process monitoring, and product formulation, and regulatory and commercial considerations in protein production. The authors discuss release of protein from biological host, selectivity in affinity chromatography, precipitation of proteins (both non-specific and specific), extraction for rapid protein isolation, adsorption as an initial step for the capture of proteins, scale up and commercial production of recombinant proteins, and process monitoring in downstream processing.

Publisher: CRC
Number Of Pages: 676
Publication Date: 2003-02-05
Sales Rank: 1537266
ISBN / ASIN: 0824707265
EAN: 9780824707262
Binding: Hardcover
Manufacturer: CRC
Studio: CRC
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